Pineapple Upside Down Cake

My Daughters birthday is only 2 1/2 weeks away.  I traditionally make her a pineapple upside down cake.  Now most of you know how to make a upside down cake yet I don't know where I got my recipe but I would say it probably came from my husbands Aunt Nell. 
If you like pineapple upside down cake why not try it this way.  It is delicious.

Pineapple Upside Down Cake

1 Duncan Hines Yellow Butter Cake

Or

Your Favorite Butter Cake Recipe

1 large can crushed pineapple

1/2 - 1cup brown sugar

1 stick Butter

Melt the butter in the largest cast iron skillet you have.  (If you don’t have a really big one take and melt half of the butter, and brown sugar in one skillet then melt the other half in another skillet.  Add the pineapple to your pan or divide in the 2 small skillets. 

Mix the cake mix or your favorite yellow butter cake recipe and pour over the brown sugar mix.  Bake in a 350˚ F. oven until cooked through.  I use a stick used for shish kabob. 

Place a large plate over your pan and flip the cake onto the pan.

Let cool for about 30 – 45 minutes before eating. 

Delicious.

Jackie